Bandung (Part 2)

Fandy shared with us that when he came to Singapore, he lost 10kgs cos he din like the food at all – no flavour! Hee! The only thing he liked was Songfa Ba Ku Teh near Riverwalk!

Indo food has very strong flavours and something that must accompany every meal is sambal!

I am not very into spicy food so I would take a small little bit but I saw Fandy literally coating his food with the sambal!

He brought us to Bumbu Desa for authentic Sundanese food and it was really flavourful!

I just love how they really deck out their restaurant so beautifully.

The food would be displayed out and you just pick and choose what you would like. It’s not a buffet though! There was something like a peanut salad, ayam, tau foo, duck’s egg, a spicy sweet corn soup, rice with ikan bilis. My mouth is watering as I think about it!

Another restaurant we went to, Bali Cafe, was really pretty. We had lunch under a pavilion at the garden!

The food was yums too! We also had a lot of sweet drinks when we were at Bandung. See that green drink on the top right? It’s Avocado with Chocolate! Super rich!

Other sweet stuff too… On the top right, we have rojak but it’s fruit with spicy sauce, not the rojak we are familiar with.

More sweet stuff, tiramisu and other Indo food!

Here we have a drink called Soda Susu – very very sweet! They give you a bottle of soda water and a cup of condensed milk and you mix everything up!

Strawberry juice! Very fresh, a bit sourish-sweet with lots of seeds! A must-try!

Tehbotol – bottled sweet tea! Another must-try, it’s really refreshing! Very nice when taking a break when shopping!

Then J.Co~ we bought a drink and got a free donut!

See the photo on the bottom right? That’s kampung chicken! Very skinny but tasty!

We bought lots of stuff back home too, brownies from Amanda, cheese roll and banana cake from Kartika Sari, lots of keropak and Indo Mie!

I miss Indo food!! Thank God we bought lots of Indo Mie back!